{"id":265,"date":"2014-11-15T10:42:00","date_gmt":"2014-11-15T12:42:00","guid":{"rendered":"https:\/\/silvanacanal.wordpress.com\/2014\/11\/15\/gastronomia-8"},"modified":"2014-11-15T10:42:00","modified_gmt":"2014-11-15T12:42:00","slug":"gastronomia-8","status":"publish","type":"post","link":"https:\/\/silvanacanal.com.br\/index.php\/2014\/11\/15\/gastronomia-8\/","title":{"rendered":"GASTRONOMIA"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align:left;\">\n<div class=\"MsoNoSpacing\" style=\"text-align:center;\">\n<div style=\"text-align:justify;\">\n<div style=\"text-align:center;\"><span style=\"font-family:Trebuchet MS, sans-serif;font-size:x-large;\"><span style=\"color:#274e13;\"><b>Foz ter\u00e1 cursos da\u00a0<\/b><\/span><b style=\"color:#274e13;\">escola Le Cordon Bleu<\/b><\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"MsoNoSpacing\" style=\"text-align:justify;\"><\/div>\n<div class=\"MsoNoSpacing\"><\/div>\n<div style=\"text-align:justify;\"><a href=\"http:\/\/www.cordonbleu.edu\/Files\/MediaFile\/38.jpg\" style=\"clear:right;float:right;margin-bottom:1em;margin-left:1em;\" target=\"_blank\" rel=\"noopener\"><span style=\"color:#274e13;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/www.cordonbleu.edu\/Files\/MediaFile\/38.jpg\" height=\"176\" width=\"320\" \/><\/span><\/a><br \/><span style=\"font-family:'Trebuchet MS', sans-serif;\"><span style=\"color:#274e13;\">A escola francesa de gastronomia Le Cordon Bleu, reconhecida como a melhor do mundo, ser\u00e1 uma das institui\u00e7\u00f5es que ministrar\u00e3o cursos e palestras no Centro de Capacita\u00e7\u00e3o do Sindhot\u00e9is &#8211; Sindicato de Hot\u00e9is, Restaurantes e Bares de Foz do Igua\u00e7u, a partir de abril de 2015. \u00a0<\/span><\/span><\/div>\n<div style=\"text-align:justify;\"><span style=\"font-family:'Trebuchet MS', sans-serif;\"><span style=\"color:#274e13;\"><br \/><\/span><\/span><\/div>\n<div style=\"text-align:left;\"><span style=\"color:#274e13;\"><span style=\"font-family:'Trebuchet MS', sans-serif;\"><\/span><\/span><\/div>\n<div style=\"text-align:justify;\"><span style=\"color:#274e13;\"><span style=\"font-family:'Trebuchet MS', sans-serif;\">Al\u00e9m da gastronomia, com cursos para chefs, auxiliares de cozinha e gar\u00e7ons, entre outros, haver\u00e1 ainda cursos de idiomas, de hotelaria (atendendo desde camareiras e governantas at\u00e9 barman e concierge), qualifica\u00e7\u00e3o de profissionais de eventos e tamb\u00e9m dos gestores de turismo em geral.<\/span><\/span><\/div>\n<div style=\"text-align:left;\"><span style=\"color:#274e13;font-family:Trebuchet MS, sans-serif;\"> <\/span><\/div>\n<div style=\"text-align:left;\"><\/div>\n<div style=\"text-align:justify;\"><span style=\"color:#274e13;font-family:Trebuchet MS, sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align:left;\"><span style=\"font-family:'Trebuchet MS', sans-serif;\"><span style=\"color:#274e13;\"><\/span><\/span><\/div>\n<div style=\"text-align:justify;\"><span style=\"font-family:'Trebuchet MS', sans-serif;\"><span style=\"color:#274e13;\">A cria\u00e7\u00e3o do centro \u00e9 resultado de uma parceria do Sindhot\u00e9is e da Uniam\u00e9rica, com apoio do Fundo Igua\u00e7u, da Itaipu Binacional, da Federa\u00e7\u00e3o Nacional de Hot\u00e9is, da Confedera\u00e7\u00e3o Nacional do Com\u00e9rcio e, especialmente, das empresas do setor de Foz do Igua\u00e7u.<\/span><\/span><\/div>\n<div style=\"text-align:left;\"><span style=\"font-family:Trebuchet MS, sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align:justify;\"><span style=\"font-family:'Trebuchet MS', sans-serif;line-height:115%;\"><span style=\"color:#274e13;\">Pelo conv\u00eanio, o Sindhot\u00e9is oferecer\u00e1 a estrutura e a faculdade Uniam\u00e9rica cuidar\u00e1 da \u00e1rea pedag\u00f3gica, para elabora\u00e7\u00e3o dos programas de treinamento, sele\u00e7\u00e3o de professores e certificando os cursos. A escolha dos cursos se basear\u00e1 nas necessidades de cada setor, definidas pelo Sindhot\u00e9is. (AI Itaipu)<\/span><\/span><\/div>\n<p><span><!--[if !supportLineBreakNewLine]--><br \/><!--[endif]--><\/span><\/div>\n<div class=\"blogger-post-footer\">Cannal de Comunica\u00e7\u00e3o &#8211; empresa de assessoaria de imprensa &#8211; 45 9971 8013<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Foz ter\u00e1 cursos da\u00a0escola Le Cordon Bleu A escola francesa de gastronomia Le Cordon Bleu, reconhecida como a melhor do<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-265","post","type-post","status-publish","format-standard","hentry","category-sem-categoria"],"_links":{"self":[{"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/posts\/265","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/comments?post=265"}],"version-history":[{"count":0,"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/posts\/265\/revisions"}],"wp:attachment":[{"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/media?parent=265"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/categories?post=265"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/silvanacanal.com.br\/index.php\/wp-json\/wp\/v2\/tags?post=265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}